Linden honey

In most cases is colourless, transparent or slightly yellow. During crystallization becomes white or white with a yellow tint mass; forms solid lard-like or fine-grained graining, it can also be coarse-grained depending on the type of linden-tree and terms of crystallization. Taste is pretty sharp, very sweet. Honey possesses the tender aroma of flowers of linden-tree. Linden honey is notable for the strongly expressed nourishing and medical properties. Possesses antibacterial qualities. Contains volatile, slowly evaporating and nonvolatile antimicrobial agents. Is used at a cold. Cause expectorative and slightly purgative action. Irreplaceable at treatment of quinsy, rheum, laryngitis, bronchitis, tracheitis, white plague, bronchial asthma. This type of honey is also used as a cardiotonic mean. Used at inflammation of gastrointestinal tract, kidney and bilious diseases. To get monofloral linden honey is possibly in Seaboard, in Bashkortostan and some areas of middle bar.